We’re closed until Wednesday at 9:00am

Check out Our Catering
Services

Catering Menu

Breakfast / Brunch

Smoked Carrot Lox Kit

$42

4 bagels, house smoked carrots, cream cheese, pickled onion and cabbage, and capers

Super Smoothie Granola Cups (6 x 5 oz)

$24

House superfood granola, fieldberry and coconut yogurt smoothie blend and fresh seasonal fruit

Chia Granola Cups (6 x 5 oz)

$24

Chia parfait with coconut yogurt, fruit compote, fresh seasonal fruit and Quebec maple syrup

Assorted Muffin Platter (18)

$45

Banana walnut, maple raisin, and cranberry orange

Fresh Pressed Juices

$54

6 x 354ml

Finger Food / Wraps

Gourmet Whole Wraps

$54

6 wraps cut in half (12 halves). Falafel (sweet potato falafel, beetroot hummus, pickled cabbage, carrots, spinach, pickled turnips with lemon sauce) and Chickpea Tuna (cherry tomatoes, cucumbers, carrots, spinach, peppers, cabbage with lemon caper sauce)

Rice Paper Wraps

$45

6 wraps cut in half (12 halves). Quinoa, crisp seasonal vegetables, cashew nut paste with lime peanut dipping sauce

Sweet Potato Falafel Bites (12)

$19

with garlic tahini sauce

Italian “Beetballs” (12)

$30

with tomato sauce, almond ricotta and sunflower parm

Main Dishes

Tofu Stir Fry (serves 6-8)

$65

brown rice noodles, sauteed veggies, marinated tofu and Thai peanut butter sauce

Ricotta and Spinach Manicotti (serves 8)

$55

brown rice pasta stuffed with ricotta spinach, topped with tomato sauce, cashew basil cream and sunflower parmesan

Baked Eggplant Rollatini with Tofu Feta (serves 8)

$55

oven roasted eggplant stuffed with kalamata tofu feta topped with tomato sauce and herb oil

Meaty Lentil Cannelloni Platter (serves 8)

$55

brown rice pasta stuffed with meaty lentil mix topped with tomato sauce and almond ricotta, herb oil and sunflower parmesan

Malabar Coconut Curry (serves 6-8)

$65

eggplant, bell peppers, roasted butternut squash, cauliflower, spinach and roasted chickpeas simmered in a spicy cashew coconut curry sauce, apricot chutney. Served with a side of brown basmati rice

Louisiana Chili Sin Carne (serves 6)

$65

chili sin carne with a kick! Topped with green pea guacamole, smoked carrot queso, pepitas and corn chips

Spaghetti with Wild Mushroom Ragu (serves 4-6)

$65

brown rice spaghetti, mushroom ragu pomodoro sauce, fresh herbed oil, whipped almond ricotta with sunflower parm

Power Salads

Thai Red Lentil, Kale, Quinoa and Sweet Potato Salad

$45

serves 8 as a side

Brown Rice Noodle Pineapple Salad with Sesame Ginger Dressing

$45

serves 8 as a side

Brown Rice Pasta Salad with Green Peas, Bell Peppers, Kale, Chickpeas and Roasted Cauliflower

$45

serves 8 as a side

Carrot and Celery Root with Currant Raisin, Roasted Almonds and Apple Cider Vinaigrette

$45

serves 8 as a side

Poke Salad

$45

serves 8 as a side

Market Vegetable Salad

$45

serves 8 as a side

Kale Salad with Dried Apricots, Quinoa, Chickpeas, Orange and Sunflower Seeds

$45

with Citrus Vinaigrette (serves 8 as a side)

Italian Quinoa Salad with Cherry Tomatoes, Kale, Artichokes and Chickpeas

$45

with Basil Lemon Dressing (serves 8 as a side)

Beet, Pear and Roasted Pecan with Mint Cilantro Dressing

$45

serves 8 as a side

Dessert

Cupcakes (6)

$25

Mini Cupcakes (2 dozen)

$42

chocolate or vanilla cupcake with choice of double chocolate frosting, almond butter frosting, peanut butter frosting, or vanilla tahini frosting

Fudge Pops (6 units minimum / flavor)

$15

flavors available: almond butter, peanut butter, orange, oreo

Brownie Platter (6)

$22

a crowd favorite, our decadent fudge brownies dipped in chocolate and covered in house caramel sauce

Veganessa Mini Cookies (1 dozen / flavor minimum)

$18

variety of cookies available: ginger molasses, chocolate chip cookie, tahini chocolate chip, peanut butter chocolate

Carrot Cake

$18

double tier – 3 inch

Carrot Cake

$25

double tier – 4.5 inch

Double Chocolate Fudge Raspberry Cake

$18

double tier – 3 inch

Double Chocolate Fudge Raspberry Cake

$25

double tier – 4.5 inch