Our Fresh Food


Chef Veganessa¬†Holiday¬†Menu /¬†Menu¬†du Temps des F√™tes du Chef VeganessaTo place an order email us :info@veganessa.csMushroom, pecan lentil loaf with a garnish of roasted root vegetables (6-8 servings) $36 tax included /Pain aux lentilles avec champignons et pacanes garnie avec un melange de legume racine roties (6-8 portions) $36 taxe incluse Roasted Root Vegetable Bisque ¬†with walnut gremolata (1L) $10/ Bisque aux legume racines roties et gremolata aux noix grenoble (1L) Miso & rosemary gravy (1/2L) $7 / Sauce au miso et romarin (1/2L) $7Fresh cranberry orange sauce (350ml) $6 / Sauce fraiche √† l‚Äôorange et aux canneberges (350ml) $6Maple sweet potato mash (1/2L) $7/ Pur√©e de patates sucr√©s √† l‚Äô√©rable (1/2L) $7Roasted beet & celery root salad with walnuts and gala apples and preserved lemon (1/2L) $7 / Salade de bettraves et celerirave r√īties avec noix de grenoble, pommes gala et citron confit(1/2L) $7Chocolate vanilla cupcakes (6) $15 / Petits g√Ęteaux de chocolat √† la vanille (6) $15 Peppermint chocolate cream pie with roasted cashew oat crust and whipped coconut cream (6-8 servings) $32 tax included / Tarte a la creme de chocolat poivree et creme fouette a la noix de coco avec croute a la noix de cajous et avoine rotie (6-8 portions) $32 taxe incluseFestive Cookie Tin $304 different¬†flavors ( Fleur de Sel Chocolate Chunk, Ginger Molasses, Peppermint Double Chocolate & Cashew Oatmeal Cranberry)¬†32 mini cookies/Melange de Biscuits $304 saveurs ( Fleur de sel et chocolat, melasse gingembre, double chocolat menthe, avoine, nois de cajous et canneberge) *Please place your order by Saturday December 15th*regular delivery fee appliesAVAILABLE ONLY ON December 23rdThis¬†menu¬†will be available for pickup and delivery between 2pm-4pm SUNDAY DECEMBER 23RD

Chef Veganessa¬†Holiday¬†Menu /¬†Menu¬†du Temps des F√™tes du Chef VeganessaTo place an order email us :info@veganessa.csMushroom, pecan lentil loaf with a garnish of roasted root vegetables (6-8 servings) $36 tax included /Pain aux lentilles avec champignons et pacanes garnie avec un melange de legume racine roties (6-8 portions) $36 taxe incluse Roasted Root Vegetable Bisque ¬†with walnut gremolata (1L) $10/ Bisque aux legume racines roties et gremolata aux noix grenoble (1L) Miso & rosemary gravy (1/2L) $7 / Sauce au miso et romarin (1/2L) $7Fresh cranberry orange sauce (350ml) $6 / Sauce fraiche √† l‚Äôorange et aux canneberges (350ml) $6Maple sweet potato mash (1/2L) $7/ Pur√©e de patates sucr√©s √† l‚Äô√©rable (1/2L) $7Roasted beet & celery root salad with walnuts and gala apples and preserved lemon (1/2L) $7 / Salade de bettraves et celerirave r√īties avec noix de grenoble, pommes gala et citron confit(1/2L) $7Chocolate vanilla cupcakes (6) $15 / Petits g√Ęteaux de chocolat √† la vanille (6) $15 Peppermint chocolate cream pie with roasted cashew oat crust and whipped coconut cream (6-8 servings) $32 tax included / Tarte a la creme de chocolat poivree et creme fouette a la noix de coco avec croute a la noix de cajous et avoine rotie (6-8 portions) $32 taxe incluseFestive Cookie Tin $304 different¬†flavors ( Fleur de Sel Chocolate Chunk, Ginger Molasses, Peppermint Double Chocolate & Cashew Oatmeal Cranberry)¬†32 mini cookies/Melange de Biscuits $304 saveurs ( Fleur de sel et chocolat, melasse gingembre, double chocolat menthe, avoine, nois de cajous et canneberge) *Please place your order by Saturday December 15th*regular delivery fee appliesAVAILABLE ONLY ON December 23rdThis¬†menu¬†will be available for pickup and delivery between 2pm-4pm SUNDAY DECEMBER 23RD

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